Soft colors and intricate patterns have the potential to transform a cake into a work of art as shown here.
A special thank you to Options Photography for sharing these images with us.
Lots of texture and depth with this cake design.
The rosette ruffle pattern can only be achieved by using rolled fondant.
You cannot get the same look with butter cream.
Each strip piece is cut and placed on; one by one in order to give the cake this look. Very labor intensive. The look is quite interesting but the design is very labor intensive.
This was one of our most favorite displays. Please look at the cupcake liners...they are lace! Love all the details...the colors were romantic and soft.
Such a charming cake. It is dainty with just the right amount of color. Notice how the linens add an additional element to the cake presentation at Castle Hill.
Who is not completely obsessed with ombre and ruffles, loving the trend. This cake is featured at the Regatta Place in Newport, RI. A smaller cake was displayed at the reception site. Additional cake was made to serve to the entire guest count. A great option for an outdoor wedding reception.
Sometimes, smaller cakes make more of a statement. Look at how darling this looks. This smaller wedding cake makes quite a statement for a Newport Wedding held at Castle Hill.
Reviews
There are no reviews yet, would you like to submit yours?