Three tier cake shown in vanilla butter cream finish.
6-8-12″ round tiers.
Flowers on the second tier are edible and are handmade.
Fresh flowers are provided by the florist.
Images provided by Snap! snapri.com
This is an ombre wedding cake that was featured at the Newport Yachting Center. The colors add a slight nautical touch to the cake without it being over done. The topper adds a nice color contrast to the finished look.
This was such a lovely and delicate cake that was so well fitted for the Providence Public Library. The flowers added such softness to this cake. We received such a sweet thank you from the Mom; who was so wonderful to work with! We also made French Macarons to compliment the reception details. The flavors were out of this world!
Photographed by Main Event Weddings/Michelle Carpenter.
One of my favorite cakes of all time!
Thank you to Maithy and Brian; it was a pleasure working with you both!!!
This cake was featured at the Chanler at Cliff Walk in Newport, RI.
Photographed by Kate Mcelwee