Product Description
Four tier cake finished in tinted vanilla butter cream frosting.
6-8-10-14″ round tiers.
Flowers and bows are handmade and edible.
Photographed by Sara Zarella Photography.
Four tier cake finished in tinted vanilla butter cream frosting.
6-8-10-14″ round tiers.
Flowers and bows are handmade and edible.
Photographed by Sara Zarella Photography.
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