The elegance of the cake is very profound. The scroll work is delicate; the handmade flowers are striking...add a incredible pop of color. This cake makes a beautiful presentation at this Ocean Cliff wedding.
Three tier cake finished in vanilla butter cream frosting.
6-8-12" round tiers.
A double band of Swarovski rhinestone ribbon around the base of each tier.
Monogram topper provided by the bride.
Fresh rose petals are provided by the florist.
The scroll on this particular cake is angular. The pattern dips down as if it were a swag. The handmade flowers on the top are a perfect addition; adding color and texture. This cake was featured at Ocean Cliff Hotel & Resort in Newport, RI.