This is our French Lace Doilie Cake. This first image was photographed by Options Photography. This cake design is so versatile. Don't be afraid to add your personal preferences to a cake design. Check out some of our other versions.
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Four tier cake finished in vanilla butter cream frosting.
6-8-10-14″ round tiers.
Fondant bows and bow topper is handmade and is edible.
Photographed by Options Photography.com
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