Four tier cake finished in vanilla butter cream frosting.
6-8-10-14″ round tiers.
Pattern was replicated from the bride’s dress.
Fresh flower was provided by the bride.
Round cake stand was rented from Scrumptions.
One of my favorite cakes of all time!
Thank you to Maithy and Brian; it was a pleasure working with you both!!!
This cake was featured at the Chanler at Cliff Walk in Newport, RI.
Photographed by Kate Mcelwee
The elegance of the cake is very profound. The scroll work is delicate; the handmade flowers are striking...add a incredible pop of color. This cake makes a beautiful presentation at this Ocean Cliff wedding.
Love the elegance of this cake and love how the topper adds a touch of humor and personalization to this wedding cake. The base of each tier is accented with handmade, painted flowers. Piping and floral details can be customized to suite your personal preferences.