This is an ombre wedding cake that was featured at the Newport Yachting Center. The colors add a slight nautical touch to the cake without it being over done. The topper adds a nice color contrast to the finished look.
The flowers on the second tier are completely covering the tier; adding a great deal of texture. Each flower is cut, stamped for texture and then the centers are dotted. Once they are dry, they are individually placed on to fit together evenly. This is actually quite a process but well worth it. The end result is beautiful.
One of my favorite cakes of all time!
Thank you to Maithy and Brian; it was a pleasure working with you both!!!
This cake was featured at the Chanler at Cliff Walk in Newport, RI.
Photographed by Kate Mcelwee
Who doesn't love chevron. This cake image was taken before the remaining accents were put on the cake. It has a slight nautical feel to it with the blue stripes and the rope banding.
Such a charming cake. It is dainty with just the right amount of color. Notice how the linens add an additional element to the cake presentation at Castle Hill.
These ruffles are creating a sophisticated, swag applique, suiting Ocean Cliff Hotel & Resort.
The second image is the same design we have done but in a three tier cake version instead.
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