6-8-10" round tiers.
Finished in a smooth butter cream finish.
Designed with a swiss dot pattern pattern and beaded edge done in ivory as well
This cake was photographed by Armor & Martel Photography armorandmartelphoto.com
A silky and seriously lemon curd filling that is made with lots of freshly squeezed lemons and poured into a buttery tart shell.
This pie is topped with toasted meringue.
Perishable; keep refrigerated until serving.
If possible, please allow 2 business day for ordering.
Available in a variety of sizes:
7" (serves 4-6) $25.00
9" (serves 8-10) $35.00
11" (serves 10-12) $45.00
Photographed by Options Photography
This is a chocolate cupcake that is filled with chocolate mousse and then piled high with peanut butter mousse.
This cupcake is then dipped in dark chocolate ganache.
Although we do offer cupcakes on a daily basis, our selections do change regularly.
Not all selections are available for pick up; orders are recommended.
$51.00 per dozen
Our cupcakes should be stored in the refrigerator and brought to room temperature for a minimum of 30 minutes prior to serving in order to reach peak flavor.