This is our French Lace Doilie Cake. This first image was photographed by Options Photography. This cake design is so versatile. Don't be afraid to add your personal preferences to a cake design. Check out some of our other versions.
Three tier cake finished in vanilla butter cream frosting.
6-8-12" round tiers.
A double band of Swarovski rhinestone ribbon around the base of each tier.
Monogram topper provided by the bride.
Fresh rose petals are provided by the florist.
The piped flowers and vine details are quite elaborate on this cake and very time consuming to do.
The leaves are handmade and applied onto the cake to give the design more dimension.
A special thank you to Options Photography for sharing these images with us.