A three tier cake to serve about 55 guests.
Shown in an ivory fondant finish.
Decorated with dark and light purple fondant butterflies and a blue fabric ribbon around each tier.
Colors, size, and design can be customized.
Our miniature pastry is the perfect fit to your personal gathering; whether it is large or small. If you are looking to impress; look no further. We offer unique options to serve to the most distinguished palettes. Our pastries not only look amazing but they taste amazing as well. You cannot have one without the other…so go on….give us a call and place your order!
Our butter cookies are baked from scratch and are made to order.
Our cookies should be kept at room temperature; away from moisture.
There is a minimum order of 12 per design.
We do not offer bulk discounts for larger orders since all of our cookies are customized and handmade.
Since all of our cookies are handmade and customized to suit the needs of our customers, some variations in color and style will occur.
Please note that our cookies are not shown true to size. Please inquire about exact measurements when placing your order.
We take great pride in our creations including this one. We bake our pate choux pastry and then slice it once cool. We then fill the shells with our vanilla custard filling; which is made from scratch! We then decorate each éclair with our homemade ganache frosting. Pure heaven!!!
A special thanks to Options Photography for providing these images.
$15.00 per 1/2 dozen minimum
$30.00 per dozen
The scroll on this particular cake is angular. The pattern dips down as if it were a swag. The handmade flowers on the top are a perfect addition; adding color and texture. This cake was featured at Ocean Cliff Hotel & Resort in Newport, RI.